Today we enjoyed another warm and sunny day in Italy. We went down to the Lake of Garda and had some nice a\ice-cream. Unfortunately, I had forgotten my phone at home, thus not being able to take a photo..
Tonight was Bolivia and we enjoyed some nice Pacumutu.
It was simply awesome, The meat on the skewers was so tender that it melted in your mouth. I had marinated it for half a day and the taste was awesome. We accompanied it with some rice with cheese. This was nice, but a bit heavy for the summery weather. It would be so wonderful to taste a nice Pacumutu in some village in Bolivia once..
Unfortunately, for those of you who want to try this recipe at home, I have used this version in Spanish.
Have a wonderful Saturday night and see you again tomorrow!
Love,
Raffi
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