Sunday, 5 March 2017
Day 15: Barbados and Cou Cou
Hello Raffies!
It's already two weeks into the challenge. Time flies..one practical thing is that you never have to think about what you'll be cooking for dinner..
Today we were going to Barbados. The national dish struck me for its name: Cou Cou.
This dish is incredibly easy to make. Basically, all you do is chop some onions and some okra, boil them and keep the water. In that water you'll be cooking some cornmeal. Add some butter, salt and pepper and the vegetables you had previously boiled and you're done. Serve with some fried fish and a tomato and onion sauce and voilà!
The result is a really tasty dish! Since I really like okra, I will probably be making this recipe again.
See you!
Love,
Raffi
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